2 lbs ground beef (or turkey...I mixed mine)
1 C chopped onions
1 (29oz) can tomato sauce (I used a jar of spaghetti sauce)
3 1/2 pounds of chopped cabbage
1 C uncooked white rice (I used a mix of brown and red)
2 cans (14oz) beef broth
salt and pepper to taste
Directions1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large skillet, brown beef in oil over medium high heat until redness is gone. Drain off fat
3. In a large mixing bowl combine the onion, tomato sauce, cabbage, rice and salt. Add meat and mix all together. Pour mixture into a 9x13 inch baking dish. Pour broth over meat mixture and bake in the preheated oven, covered, for 1 hour. Stir, replace cover and bake for another 30 minutes.
I did all of this while heating up food for my kids. And now we will have a yummy meal for the remainder of the week too! If you don't want rice, my guess is that you can use cooked quinoa to mix in at the end to substitute for the rice. (I did not try putting uncooked quinoa into the recipe).